Why Women’s Atta?

Many women in Pakistan silently face iron deficiency, low energy, and weak bones because their daily diet is not tailored to their needs. High-Iron Women’s Atta is Flour Lab’s response — a flour blend focused on supporting better iron and micronutrient intake through the rotis women already eat every day.

Key Benefits

• ✓ Helps support healthy iron levels as part of a balanced diet
• ✓ Supports bone health and strength for busy women
• ✓ Aims to reduce tiredness and low‑energy feelings over time
• ✓ Suitable for students, working women, mothers, and homemakers

How to Use

Use Women’s Atta for at least one major roti meal a day for the women in the home. You can mix it with Multi-Grain Flour in a 50/50 ratio if you want to serve the same dough to the whole family. Always follow your doctor’s advice if you are on medication or supplements.

Best For

• ✓ Women with iron deficiency or anemia history (with medical guidance)
• ✓ Young girls and students with long study days
• ✓ Working women managing office plus home responsibilities